College Cooking
We focus on food that is local, healthy, and cheap. Tweet @AlexPatrickRose to give your food suggestions for our next show. This week was an ode to Saint Patrick’s Day with a traditional Irish dish: Shepard’s Pie.
Ingredients: 1.5 lbs of 80% lean ground beef
1 yellow onion
1 bulk carrot
5 lbs of potatoes
1 can of beef broth
1 packet of onion seasoning
Posted in: Food
